Acetaminophen reduces not only pain, but pleasure

A new study says acetaminophen reduces not only pain, but pleasure. This new research definitely gives new reason to pause before causally popping your daily dose of acetaminophen (Tylenol).

(CNN)Feeling so happy you just can’t stand it? You might want to pop some acetaminophen.

A new study has found that acetaminophen, the main ingredient in Tylenol, most forms of Midol and more than 600 other medicines, reduces not only pain but pleasure, as well.

The authors of the study, which was published this week in Psychological Science, say that it was already known that acetaminophen blunted psychological pain. But their new research led them to the conclusion that it also blunted joy — in other words, that it narrowed the range of feelings experienced.

“This means that using Tylenol or similar products might have broader consequences than previously thought,” said Geoffrey Durso, a doctoral student in social psychology at Ohio State University and the lead author of the study. “Rather than just being a pain reliever, acetaminophen can be seen as an all-purpose emotion reliever.”

The researchers tested their thesis by showing 82 college students 40 photographs — some of highly pleasant images, such as children with kittens, and some of highly unpleasant images, such as children who were malnourished.

Half of the participants in the study were given “an acute dose” of acetaminophen — 1,000 milligrams — and the other half were given a placebo with the same appearance. The subjects were then asked to rate the photos according to how unpleasant or pleasant they were.

Those who took the acetaminophen rated all the photos less extremely than those who took the placebo.

“In other words, positive photos were not seen as positively under the influence of acetaminophen and negative photos were not seen as negatively,” the authors reported.

Drug did not alter sense of magnitude in general

The researchers followed up by testing a group of 85 people to see whether this change in judgment applied just to emotions or whether the drug blunted people’s evaluation of magnitude in general.

This group showed the same blunting of emotional reactions. But acetaminophen did not affect how much blue they saw in each photo.

But people who participated in the study did not appear to know they were acting differently, said Baldwin Way, an assistant professor of psychology who was another of the study’s authors.

“Most people probably aren’t aware of how their emotions may be impacted when they take acetaminophen,” Way said.

Each week, about 23% of American adults — or 52 million people — use a medicine containing acetaminophen, according to the nonprofit Consumer Healthcare Products Association.

The authors said it was not known whether other pain relievers, such as ibuprofen and aspirin, have the same effect. But have no fear — they plan to study that question, as well.

 

Top 10 Foods you Should Buy Organic

Consumer Reports recently published a report detailing the top foods you should always try to buy organic. Since organic foods can typically cost close to 50% more, we decided we’d list the Top 10 Foods you Should Buy Organic.

Here you go…..short and simple.

For fruits, there are five: peaches, tangerines, nectarines, strawberries, and cranberries. And for vegetables: green beans, bell and hot peppers, sweet potatoes, and carrots.

According to Consumer Reports, “The good news is we did find some fruits and vegetables where conventional versions were about as safe as the organic versions when it comes to pesticide residues.”

These include broccoli grown in the U.S. and Mexico; U.S. cherries; grapes from the U.S., Chile, Mexico, and Peru; and lettuce from the U.S. and Mexico.

 

 

Dallas Tops List as Worst City for Seasonal Allergy Symptoms

The beautiful weather has arrived, in Dallas anyway! The rest of the country seems conflicted on whether to officially let Spring come to the party. But along with Dallas’ blue skies and gentle breeze comes sneezing, watery eyes, and a nose that looks more like a drippy faucet. It’s all proof that Dallas tops list as worst city for seasonal allergy symptoms.

seasonal allergy symptoms“A direct barometer for allergy season is the tissue box in the reception area. When it’s empty at the end of the day, I know my adult and pediatric patients are suffering with seasonal allergy symptoms, says chiropractor Dr. Jeff Manning of Manning Wellness Clinic in Dallas.

In the most recent Top 10 list compiled by  The Asthma and Allergy Foundation of America, cities are ranked  based on pollen levels, use of allergy medications and the number of board-certified allergists in the area.

Louisville has moved up the list from No. 5 last year because of higher-than-average pollen counts, high use of allergy medications and too few allergy specialists, according to the foundation.

New York; Columbia, South Carolina; and San Antonio are new to the top 20. Only Los Angeles residents can breathe a sigh of relief; the city fell 39 places from No. 38 last year to No. 77 this year.

Here are the worst cities for spring seasonal allergy symptoms and sufferers in 2014:

1. Louisville, Kentucky

2. Memphis, Tennessee

3. Baton Rouge, Louisiana

4. Oklahoma City

5. Jackson, Mississippi

6. Chattanooga, Tennessee

7. Dallas

8. Richmond, Virginia

9. Birmingham, Alabama

10. McAllen, Texas

“Allergy and asthma patients already have a chronic sensitivity to things like pollen, mold and other airborne allergens, but they can also be more susceptible to rapid changes in temperature and moisture,” Dr. Clifford Bassett, medical director of Allergy and Asthma Care of NY and an ambassador for the Asthma and Allergy Foundation of America, said in a statement. “A blending of the winter and spring means these patients are at risk of multiple symptoms simultaneously.”

If you think popping a pill is the only way to find relief for seasonal allergy symptoms, you are in for a treat: Chiropractic can help to improve seasonal allergy symptoms and help you to avoid allergy-related illnesses like sinus infections.  In the throes of an allergy attack, antihistamines definitely have their place. But with side effects like sleepiness, dry mouth and an overall clouded feeling, they’re not an ideal match for everyone.

Chiropractic works by helping the body to help itself. By removing interference within the body, nerves can function and perform the way they are meant to. Seasonal allergy symptoms can feel less severe.

For lots of information on chiropractic for allergies and asthma, click on the following link which Manning Wellness posted almost exactly 1 year ago!: http://manningwellness.com/combatting-allergies-and-sinus-issues-with-chiropractic/ 

“As long as Dallas tops list as worst city for allergy sufferers and seasonal allergy symptoms, my door will be open, and my waiting room tissue box full, says Dr. Manning.

Contact us today and find out how and why chiropractic can help you combat seasonal allergy symptoms, allergies, and asthma.

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2702 McKinney Ave, suite 202

Dallas, Texas 75204 214-720-2225

www.manningwellness.com

 

 

8 Foods that Fight Pain

Before reaching for a bottle of painkillers, try adding some of these 8 Foods that Fight Pain to your diet.

Other than just great taste, there are foods that have the ability to fight pain and reduce inflammation. Dallas chiropractor, Dr. Jeff Manning, says that adding these foods to your diet, especially combined with chiropractic care, can help your body to heal more quickly. “Foods can greatly affect inflammation in the body; some artificial sweeteners can add to or increase inflammation, while other foods like ginger can do the exact opposite,” says chiropractor Jeff Manning of Manning Wellness Clinic in Dallas.

The following is a great list of 8 Foods that Fight Pain. You don’t need to, nor should you, try to add all at once, but trying one at a time will help you determine which work best for you.

And, according to Greatist.com, the winners are….

8 Natural Foods to Eat for Pain Relief

Whether it’s residual aches from an exceptionally tough workout, the beginnings of a pesky cold, or waking up on the wrong side of the bed, some research suggests supplementing those pain pills with certain foods could be just as helpful.

Believe it or not, those healthy fruits, veggies, and whole grains we try to pack in our diets may do more than just feed our bodies well — many of them are considered to have anti-inflammatory properties. Sometimes inflammation is a good thing, we’ll give you that — it protects our body when we’ve been injured — but it can also be painful. (Think asthma and arthritis, inflamed sore throats, and cuts or scrapes.) While some have linked [1] certain foods (including chocolate, eggs, wheat, meat, and corn) to causing inflammation, there’s also evidence that a few select delectables could help prevent it, too ((Dietary strategies for improving post-prandial glucose, lipids, inflammation, and cardiovascular health [2]. O’Keefe, J.H., Gheewala, N.M., O’Keefe, J.O. Mid America Heart Institute and University of Missouri-Kansas City, Kansas City, MO. Journal of the American College of Cardiology, 2008 Jan 22;51(3):249-55. )). Here are eight foods that research suggests may actually help reduce pain.

ginger

1. Ginger. Ginger [3] is basically a wonder root. It combats nausea and motion sickness, and fights off pain with itsanti-inflammatory [4] properties ((Ginger — an herbal medicinal product with broad anti-inflammatory actions [5]. Grzanna R., Lindmark L., Frondoza C.G., RMG Biosciences, Inc. Journal of Medicinal Food, 2005 Summer;8(2):125-32.)). Some especially great news for the ladies: One study showed that ginger (specifically in the form of a 250g or 500g capsule of powdered ginger) was as effective as ibuprofen in relieving menstrual pain ((Comparison of effects of ginger, mefenamic acid, and ibuprofen on pain in women with primary dysmenorrhea. [6] Ozgoli G., Goli M., Moattar F., Nursing and Midwifery School, Shahid Beheshti University of Medical Sciences, Tehran, Iran. Journal of Alternative and Complementary Medicine, 2009 Feb;15(2):129-32.))! Plus, ginger can be ingested a variety of ways, from supplements, to tea and cookies [7], to stir fry [8].

 salmon

 

2. Salmon. Not only is salmon tasty and a healthy protein, but it’s full of omega-3 fatty acids, which have been shown to reduce arthritic pain (especially in the neck and back) ((Omega-3 fatty acids (fish oil) as an anti-inflammatory: an alternative to nonsteroidal anti-inflammatory drugs for discogenic pain. [9], Maroon J.C., Bost J.W., Department of Neurological Surgery, University of Pittsburgh Medical Center, Pittsburgh, PA, USA. Surgical Neurololgy, 2006 Apr;65(4):326-31.)). In one study, the relief experienced from consuming omega-3s in the form of a fish oil supplement was comparable to the relief experienced from taking ibuprofen. Chow down on some of those omega-3s with this baked salmon with avocado yogurt sauce [10] tonight.

 coffee

 

3. Coffee. Just one more excuse to grab that second cup of Joe! Research suggests caffeine can reduce pain in those suffering from exercise-induced muscular injury and pain ((Caffeine attenuates delayed-onset muscle pain and force loss following eccentric exercise. [11] Maridakis V., O’Connor P.J., Dudley G.A., et. al. Department of Kinesiology, University of Georgia, Athens, GA 30602-6554, USA. Journal of Pain: Official Journal of the American Pain Society, 2007 Mar;8(3):237-43.)). Not only that, when taken with a standard dose of pain reliever (ibuprofen, for example), one study found that a 100mg to 130mg caffeine supplement — equal to about the amount of caffeine in one cup of coffee —  increased pain relief ((Caffeine as an analgesic adjuvant for acute pain in adults. [12], Derry C.J., Derry S., Moore R.A., Pain Research and Nuffield Department of Clinical Neurosciences (Nuffield Division of Anaesthetics), University of Oxford, Oxford, UK. Cochrane Database Systematic Review, 2012 Mar 14;3:CD009281.)).

echinacea

4. Echinacea and Sage. Got an aching throat? Some research shows that throat sprays containing sage or echinacea can help provide relief from that nasty sore throat ((Echinacea/sage or chlorhexidine/lidocaine for treating acute sore throats: a randomized double-blind trial., [13] Schapowal A., Berger D., Klein P., Suter A., Allergy Clinic, CH-7302 Landquart, Switzerland. European Journal of Medical Research, 2009 Sep 1;14(9):406-12.)), though there have been few other studies on this benefit, so the evidence isn’t hulk strong [14]. Another survey looking at 14 different studies found that echinacea [15] can decrease the number of cold infections caught, and reduce their durations ((Evaluation of echinacea for the prevention and treatment of the common cold: a meta-analysis. [16] Shah S.A., Sander S., White C.M., University of Connecticut School of Pharmacy, Storrs, CT. The Lancet Infectious Diseases, 2007 Jul;7(7):473-80.)). Sage is easy to find at most grocery stores and is also especially tasty in any of these recipes [17], while echinacea is more commonly found in pill and ointment form. When choosing to take a supplement like echinacea, be aware: Supplements aren’t regulated by the FDA, so manufacturers can often get away with making unproven claims [18] about both the contents of the pills and the benefits of those contents.cherries

 

5. Tart Cherries. Turns out tart cherries [19] are good for more than causing a pucker face. Studies have found they can help treat gout [20](a painful form of arthritis that causes swollen, hot, red joints caused by a buildup of uric acid in the blood) ((Cherry consumption and decreased risk of recurrent gout attacks [21]. Zhang, Y., Neogi, T., Chen, C., et al. Boston University, Boston, MA. Arthritis and Rheumatism, 2012 Dec;64(12):4004-11.)) ((Consumption of cherries lowers plasma urate in healthy women [22]. Jacob, RA., Spinozzi, GM., Simon, VA., et al. U.S. Department of Agriculture/ARS Western Human Nutrition Research Center, University of California at Davis, Davis, CA. The Journal of Nutrition, 2003 Jun;133(6):1826-9. )). But it’s not just for gout — athletes can benefit, too. In one study, those who drank tart cherry juice [23] for seven days prior to an intense running event showed reduced muscle-pain after the race ((Efficacy of tart cherry juice in reducing muscle pain during running: a randomized controlled trial. [24], Kuehl K.S., Perrier E.T., Elliot D.L., Department of Medicine, Oregon Health & Science University, Portland, OR. Journal of the International Society of Sports Nutrition, 2010 May 7;7:17.)) ((Dietary beta-cryptoxanthin and inflammatory polyarthritis: results from a population-based prospective study. [25]Pattison D.J., Symmons D.P., Lunt M., Arthritis Research Campaign Epidemiology Unit, The University of Manchester, Manchester, United Kingdom. American Journal of Clinical Nutrition, 2005 Aug;82(2):451-5.)). Drink up!

jack

6. Whiskey. No, we do not recommend whiskey for a broken heart or curing any sort of emotional pain. But, it turns out adding a spoonful to warm water [26] may just do the trick to kick that pesky sore throat.

 

 

oranges

7. Oranges. While vitamin C has been linked to helping prevent the onset of colds [27] and respiratory infections, an antioxidant called beta-cryptoxanthin [28], found in oranges and other orange fruits and veggies such as sweet potato and cantaloupe, has been found to help reduce the risk of anti-inflammatory conditions like rheumatoid arthritis ((Dietary beta-cryptoxanthin and inflammatory polyarthritis: results from a population-based prospective study. [25]Pattison D.J., Symmons D.P., Lunt M., Arthritis Research Campaign Epidemiology Unit, The University of Manchester, Manchester, United Kingdom. American Journal of Clinical Nutrition, 2005 Aug;82(2):451-5.)). Another reason to get out that juicer and start making fresh OJ each day. (Or, you know, just eat an orange.)primrose

8. Evening Primrose. Usually found as an oil, this flower’s powers have been linked to treating atopic dermatitis (a chronic itchy skin condition), rheumatoid arthritis, and PMS symptoms ((Evening primrose oil is effective in atopic dermatitis: a randomized placebo-controlled trial. [29] Senapati S., Banerjee S., Gangopadhyay D.N., Department of Dermatology, Calcutta National Medical College, Kolkata, India. Indian Journal of Dermatology, Venereology and Leprology, 2008 Sep-Oct;74(5):447-52.)) ((Herbal therapy for treating rheumatoid arthritis., Cameron M., Gagnier J.J., Chrubasik S [30]., School of Exercise Science, Australian Catholic University, McAuley at Banyo, 1100 Nudgee Road, Banyo, QLD, Australia. Cochrane Database of Systematic Reviews, 2011 Feb 16;(2):CD002948.)). The gamma-inolenic acid in the oil has anti-coagulant effects that may help reduce the effects of cardiovascular illnesses ((Assessment of anticoagulant effect of evening primrose oil. [31], Riaz A., Khan R.A., Ahmed S.P., Department of Pharmacology, University of Karachi, Karachi-75270, Pakistan. Pakistan Journal of Pharmaceutical Sciences, 2009 Oct;22(4):355-9.)).

Check out this list for more. http://greatist.com/health/foods-pain-relief

 

Tuscan Barley Soup with Turkey Sausage

IMG_1589Tuscan Barley Soup with Turkey Sausage is a Manning Wellness Clinic favorite! It’s thick and slightly creamy, but there is no cream in it! You can use either pearl barley or for some added nutrition, hulled barley. But keep in mind that the hulled barley needs about 90 minutes to cook thoroughly.  I think it also makes the soup a little thicker. Let us know if you have any questions! Hope you enjoy!
Tuscan Barley Soup
Original Recipe courtesy of Giada De Laurentiis, with changes by Manning Wellness Clinic, Dallas, Texas.

Total Time:
1 hr
Prep:
20 min
Cook:
40 min

Yield:4 to 6 servings
Level:Easy
Ingredients

2 tablespoons extra-virgin olive oil
2 sweet or spicy turkey sausage links, casings removed
1 cup pearled barley
8 cups low-sodium vegetable or chicken broth
4 medium carrots, peeled and thinly sliced into 1/2-inch-thick rounds
4 medium parsnips, peeled and thinly sliced into 1/2-inch-thick rounds
2 medium zucchini, halved lengthwise and cut into1/2-inch slices
1 fennel bulb, thinly sliced
1 medium leek, thinly sliced (or 1/2 diced onion is fine too)
One 12-ounce bunch Swiss or Rainbow chard, center stem removed and leaves chopped into 1-inch pieces. Slice the center stems.
1 Parmesan cheese rind, optional
1 dried bay leaf
2 teaspoons kosher salt
3/4 teaspoon freshly ground black pepper

Directions

In a 5-quart saucepan, heat the oil over medium-high heat. Add the sausage and cook, breaking up the meat with a wooden spoon into small pieces, until brown, about 5 minutes. Using a slotted spoon, remove the cooked sausage and reserve.

Add the barley and cook stirring constantly until lightly toasted, about 4 minutes. Add the broth, carrots, parsnips, chard center stems, fennel, leeks,cheese rind if using, bay leaf, 1 teaspoon salt and 1/2 teaspoon pepper. Bring the mixture to a boil. Reduce the heat to a simmer and cook, uncovered, until the barley is tender, about 35 minutes. At the end of the cooking time, add zucchini and chard leaves. Cook approx another 7 minutes until zucchini is cooked to your liking.

Remove the Parmesan rind and bay leaf, and discard. Season the soup with the remaining 1 teaspoon salt and 1/4 teaspoon pepper.

Ladle the soup into bowls and garnish with the cooked sausage. Shredded parmesan also makes a yummy topping.

14 Foods you Should Never Eat

It seems every time you try to make a healthy food choice, some new research tells you, “NO, DON’T EAT THAT!!” At the end of the day, it’s not only frustrating, but incredibly confusing, too. The link below, 14 Foods you Should Never Eat  is a somewhat new list, with some obvious choices (artificial food coloring), but also some new ones like sprouts. See, that’s where it gets confusing since sprouted everything seems to be all the rage! Take a peek….maybe make a few adjustments to your diet. We’re veering into a new year, so the timing is perfect! If you have any questions and/or other suggestions for the list, please post and share.

 

http://www.rodalenews.com/food-ingredients-avoid

One of the 14 foods you should never eat

 

For our veterans and families

This week only….
Free Initial Exam for Veterans and/or family members of current or former military. ($52 savings)
Plus, Save 30% on all additional services 
It’s the least we  at Manning Wellness Clinic can do to say thank you…for your service, your bravery, and your commitment to freedom.
We are safer because of you.
or call 214-720-2225
(Note: Valid until Friday, November 15)
veterans day

That shoulder pain may really be a pain in the neck

There’s a reason why Dr. Jeff Manning of Manning Wellness Clinic is the go-to chiropractic health expert in the Dallas/Fort Worth area. As a knowledgeable professional with more than 15 years of clinical experience, Dr. Manning is known for his ability to talk honestly and openly to his patients; answer questions in a easy-to-understand style; and teach the benefits of chiropractic. Please read below where Dr. Manning talks about that pain in your shoulder that may really be a pain in the neck. 

——————————-

SPECIAL FOCUS: BACK AND JOINT HEALTH

By DAPHNE HOWLAND

Special Contributor to the Dallas Morning News

Published: 04 November 2013 04:03 PM

For months, 52-year-old David Moen tried to relieve excruciating pain between his shoulder blades. Hot baths helped, but one day the bath and the heat went on too long, and he suffered heatstroke. That sent him to the doctor.“I suspected I had rotator cuff injuries. It was getting to the point where the pain was debilitating. It was putting me in a foul mood,” says Moen, who lives in Bedford. “I never thought it was a neck injury.”Neither did his doctor — at first. But as Moen’s case shows, the intricate working relationships among the tendons, muscles and nerves of the neck and shoulders mean that a pain in the neck could be a shoulder injury — and vice versa.Moen isn’t sure how he was hurt or even when the pain started exactly. It may have been a motorcycle accident in the mid-1990s, or just his tendency as a former Marine to work hard lifting heavy loads despite pain or strain. About two years ago, the pain started but bothered him only when he did heavy work. As time went on, the pain worsened and took longer and longer to subside.Complicating Moen’s diagnosis were his problems with carpal tunnel syndrome. When he grabbed his motorcycle handlebars, his hands went numb. He’s worked at Bell Helicopter in Hurst for 27 years, sitting at a table that was never meant to be used as a desk.A doctor suspected the carpal tunnel issues could be causing his upper back and shoulder pain, but an MRI revealed a severe neck injury. Surgery to his C5 and C6 neck vertebrae have finally alleviated the pain in his shoulders.“We call the shoulder ‘the great pretender’ because it has a complicated structure of nerves and tendons,” says Dr. Carla L. Young, a physical medicine and rehabilitation physician at Texas Health Arlington Memorial Hospital. “It’s important to tease out the cause because the treatments are different.”

Common complaint

Pain in the neck and shoulder is extremely common because their complex workings are vulnerable to age-related changes, poor posture, lack of exercise and stress.

Degenerative disk disease, an ominous term, happens to everyone starting about age 20. Disks, which cushion the vertebrae, aren’t able to hold as much water, which makes them more delicate, Young says. Meanwhile, tendons in the shoulder’s rotator cuff start changing about age 40.

As those parts lose resilience, stressors like underuse or overuse of muscles and tendons and even emotional stress can cause strain or injury.

DSC_0089Posture is the problem for most people, says Jeffrey Manning, a chiropractor who owns the Manning Wellness Clinic in Dallas. “People look down at their computer, their phones. So the muscles in the front of the neck will start to become shortened and less flexible, and across the shoulder blades they’ll become stretched, but not in a good way. It’s like trees leaning into the wind.”

This begins a cycle that can change joints and bones as they react naturally to the physical demand. “Good stress, like healthy exercise, strengthens bones. But if you stress bones in an imbalanced way, they react in an imbalanced way, and that messes up the mechanical balance of the working joint,” Manning says.

The stress of busy, complicated lives or the emotional toll of bad days or sad life events are often manifested in stiff muscles in the neck and shoulders. Stress hormones worsen the problem, Young says.

“Your muscles get knotted up by very real physical tenseness,” Young says. “But the stress is twofold: Your stress does tend to be carried in the form of shortened muscles in the neck but it also changes the biochemical markers in the body. The same chemicals that are released when you are in stress or in pain are fuel for the pain of muscle tension.”

When to see a doctor

Moen says he wishes he’d gone to a doctor after six months of suffering rather than two years. But Young says to go after more like six weeks.

For one thing, she says, studies show that chronic pain can rewire the brain so that discomfort continues even after the cause is resolved. Plus, many issues can be addressed with conservative measures such as physical therapy, ergonomic changes to the workplace, exercises, modified activity and medication — as long as the problem is accurately diagnosed and caught early.

For stiffness without pain, seeing a doctor may not be necessary. But it’s probably a signal to make changes, these experts say: Be sure you work at a computer with your neck in a neutral position. Exercise regularly; the blood flow helps keep muscles and tendons healthy. Don’t constantly look down at your phone; look up and enjoy the scenery.

“It may start out as a posture issue. Then after six months or a year it becomes a matter of the joints just not working properly anymore,” Manning says. “Your body is such an intricate machine.”

Schedule your FREE phone consultation with Dr. Manning

Schedule your FREE phone consultation with Dr. Manning

Top 10 Best Foods For Brain Health

Hate to state the obvious, but what you eat plays a pivotal role in how you feel. There are best foods for brain health. It’s the reason chiropractor Dr. Jeff Manning of Manning Wellness Clinic in Dallas routinely asks patients about their diet. The more in tune you are with how you feel, the more likely you are to make positive changes to your diet. “Think about the times of the day you feel the sluggishness,” says Dr. Manning, “and think about what you ate a few hours before. Was is a burger? Salad? Overly sweet smoothie? Chances are those foods are directly impacting your energy levels.” Dr. Manning suggests keeping a food diary for a few days to better track how you feel. “Say you eat lunch at noon, take note around 3pm and jot down how you are feeling. Look back over your diary and see what foods gave you the biggest boost, especially to your brain.”

The following is a list of the Top 10 Best Foods for Brain Health. These foods are proven to enhance your brain health as well as ensure your brain is functioning properly on a daily basis. So sit back, enjoy, and put those chips away – they won’t help make your brain any better or bigger, but they will increase other parts of your body.

10. Oysters for Brain Health

Oysters are a Best Food for Brain Health

If you’re a seafood kind of person, then today just may be your lucky day. Oysters are a best food for brain health. Experiments have shown that oysters are great for your brain, no matter your age. Because they are rich in zinc as well as iron, eating this under-the-sea-delight will help to keep your mind sharp and increase your ability to recall information easily. Zinc and iron have been linked to the brain’s ability to stay focused and remember information. A lack of zinc and iron can result in memory lapses, poor concentration, and of course other ailments throughout the body.

9. Whole Grains for Your Brains

Whole grains are a Best Food for Brain HealthIf you’ve ever tried to lose weight, you know just how healthy whole grains are for your body; however, they are also a best food for brain health.  Whole wheat, bran, and wheat germ have high contents of folate, as do brown rice, oatmeal, whole-grain breads, barley, and others. All of these foods work to increase blood flow to the brain which means a higher quality and quantity of brain function. Also, these whole grain foods contain a lot of vitamin B6, which is full of thiamine. Thiamine is great for anyone trying to improve their memory. Scientific research has shown that memory loss dramatically increases by the time you reach your late 60’s or early 70’s; so whole grains are especially good for you as you get older.

8. Tea

Forget your coffee in the morning (or as your afternoon pick-me-up)- try a cup of tea! The liquid version of a best food for brain health. Freshly brewed green or black tea is extremely beneficial to your brain because it is full of catechins. Have you ever had a day where you just feel drained, tired, and “too lazy” to think? It may be because you are lacking catechins in your brain. Catechins are great for keeping your mind sharp, fresh, and functioning properly. Not only do they keep your brain working right, they also allow it to relax and help to fight against mental fatigue. While green tea is much more potent than black tea, both are extremely good for you. Tea is definitely a great thing to drink early in the morning to ensure you’re starting your brain off right.

7. Eggs Help Keep Your Memory from Cracking

Eggs are a Best Food for Brain Health

 When we get older, our brains begin to shrink due to something called brain atrophy. While some of us might want other parts of our body to shrink, I’m pretty sure no one wants a shrinking brain. However, we can fight against this natural process by eating eggs. This is because eggs are full of vitamin B12 as well as lecithin. Vitamin B12 helps to fight against brain shrinkage, which is often seen in Alzheimer’s disease. Eggs, though very unhealthy if you eat too many of them, are full of essential fatty acids. The yolk, though very high in cholesterol, is also high in choline, which is a very important building block of brain cells. Choline can help improve your memory. While eating too many eggs can be bad for your health, eating 1-2 egg products a day can be great  brain food.

6. Curry to Spice Up Your Brain Health

 curry is a Best Food for Brain Health

This spicy food is a great way to spice up your brain and keep it fresh. A main ingredient in curry powder, curcumin is full of antioxidants that help fight against brain aging and maintain cognitive function as you get older. These antioxidants also fight against free radical damage that can occur within the brain as well as the body.  Free radicals can cause inflammation and other ailments within the body. Not only is curry good for your brain, it also can fight against diabetes and heart disease. Too hot for you to handle? You don’t have to have curry for lunch and dinner each day; the smallest amount of curry once a month can be a highly beneficial best food for brain health.

5. Berries, Berry Good Food for Your Brain

berries are a Best Food for Brain Health

If you’re not a vegetable person, you can rely on fruit, especially berries, to improve your brain health. For example, blueberries are well known for their role in improving motor skills as well as your overall learning capacity. They are often called the best berry for your brain, and today you may notice the plethora of products using blueberries. Most berries, including blackberries, blueberries, raspberries, and others, are full of antioxidants that are great for boosting the brain. You can help reverse the effects of aging on the brain by eating these berries once a day. Berries are sometimes referred to as “super-fruits” because most of them contain fisetin and flavenoid, which are great for improving your memory and allowing you to easily recall past events. A delicious and helpful food for the brain.

4. Nuts and Seeds

nuts-and-seeds are a Best Food for Brain Health

 

Looking for a best food for brain health that’s a snack food? Then look no further than nuts and seeds… The good thing about this is that all types of nuts are included. This means peanuts, hazelnuts, cashews, almonds, walnuts, pecans, pumpkin seeds, sunflower seeds, and any other type of nut or seed you can think of, are good for your brain. Nuts and seeds are full of Omega-3 and Omega-6 fatty acids, as well as folate, vitamin E, and vitamin B6. All of these nutrients allow you to think more clearly. They also help you think more positively, because Omega-3 and Omega-6 fatty acids work as natural antidepressants. Some seeds and nuts are also full of thiamine and magnesium, which are great for memory, cognitive function, and brain nourishment.

3. Leafy Green Vegetables

Leafy greens are a Best Food for Brain Health

 

Leafy green vegetables such as cabbage, kale, spinach, and others, while not very well-liked by children, are excellent for the brain of children and adults alike. These vegetables help greatly when it comes time to remember old information and process it like you just learned it yesterday. This is because these foods are often full of vitamin B6, B12, and folate, which are great compounds needed within the brain to break down homocystein levels, which can lead to forgetfulness and even Alzheimer’s disease. These vegetables are often very high in iron content. If there is not enough iron in-take, cognitive activity slows down greatly. So when mom always urged you to eat your spinach, now you know why:  Greens are a best food for brain health! A Manning Wellness favorite is Kale Chips.

2. Fish

fish is a Best Food for Brain Health

Eating fish overall is greatly beneficial to your health, especially that of your brain. Fish is full of Omega-3, which is a fatty acid known to be highly beneficial to the body in various aspects. Eating one serving of fish a week can highly decrease one’s chances of getting Alzheimer’s disease. These fatty acids help with brain function because they coat the neurons that at times have a fatty acid layer that becomes stiff due to a high content cholesterol and saturated fat in the body. Omega-3s will coat the neurons with good fat, allowing them to move easily throughout the brain. Omega-3s also provides more oxygen to the brain, as well as allows one to retain new information while still remembering old information. The best fish to eat for brain health are salmon, tuna, and herring.

1. Chocolate

chocolate is a Best Food for Brain Health

 While eating hundreds of Hershey bars may make you sick, and drinking a lot of hot cocoa in a day just may do the same, the main ingredient in these oh-so-delicious foods, cocoa, is said to be very nutritious for the brain. Scientists have proven that the antioxidant content found in just two or three tablespoons of cocoa powder is much stronger than those antioxidants found in other foods, such as green tea or red wine. The main antioxidant found in cocoa, known as flavonols, is said to help increase blood flow to the brain. While normal milk chocolate lacks flavonols, you will find plenty of it in dark chocolate. And isn’t it great news to know that chocolate is good for your brain.

 

Manning Wellness Clinic

2702 McKinney Avenue, suite 202

Dallas, TX 75204

214-720-2225

www.manningwellness.com

Dr. Manning was voted Best Chiropractor in Dallas

(reprinted from Toptenz lists)

 

The Single Best Thing you can do for your Health

A great video to watch and share. Well worth the time. It’s about 9 minutes total. It’s also a great follow up to my post about the Hotter than Hell ride I did this summer.

 23 1:2 hours video screen shot